20 Street Food Recipes You Can Actually Make at Home

Discover 20 easy-to-make street food recipes that bring global flavors right into your kitchen. From Asian delights to Latin American favorites, these recipes are designed to be simple and delicious. Perfect for anyone looking to add a bit of street food magic to their home cooking.

1. Thai Chicken Satay

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This flavorful dish from Thailand is pretty simple to make. Marinate the chicken in a mixture of coconut milk, turmeric, coriander, and garlic for at least an hour. Afterward, grill the skewered chicken until it’s cooked thoroughly and slightly charred. Serve it with peanut sauce for a more savory experience.

2. Japanese Takoyaki

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Japanese takoyaki is one of the most delicious street foods today. If you plan to cook some, start by making the batter. This includes mixing flour, eggs, and dashi, a Japanese soup stock. Next, pour the mixture into a takoyaki pan and add diced octopus, tempura scraps, pickled ginger, and green onions. Cook until golden brown and flip to cook evenly, then top it with takoyaki sauce, mayonnaise, and bonito flakes.

3. Indian Samosas

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Start making this Indian dish by mixing boiled potatoes, peas, cumin, coriander, and garam masala. Then, stuff them inside the dough, shape them into triangles, and seal the edges. Lastly, deep fry each samosa until golden brown and serve it hot with mint chutney or tamarind sauce.

4. Chinese Bao Buns

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Recreating this delicious Chinese snack can be easy! Start by making the dough and letting it rest until it doubles. Afterward, roll it out and steam it until it’s fluffy. For the filling, braise a pork belly in a blend of soy sauce, sugar, and spices until tender. Add the meat inside the buns with pickled vegetables and hoisin sauce.

5. Mexican Tacos

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Add seasonings to your preferred meat (pork, chicken, or beef) and simmer until done. Place the meat, fresh salsa, guacamole, and a squeeze of lime on warm corn tortillas. Tacos are adaptable and can be topped with different ingredients. That’s how you can make the best tacos right in your kitchen.

6. Brazilian Coxinhas

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Hailing from Brazil, start by shredding the chicken after boiling it. After mixing it with cream cheese, mold it into teardrops, coat it with breadcrumbs, and deep-fry until golden. Serve a hot dipping sauce alongside these tasty morsels. They have a crunchy outside and a soft interior.

7. Peruvian Anticuchos

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This dish is known for its bold flavors and tender meat. Marinate beef hearts in vinegar, aji panca paste, garlic, and spices. Skewer the meat and grill until charred and cooked to your preference. Serve with spicy aji sauce.

8. Colombian Arepas

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Colombian arepas are a versatile and delicious snack or meal option. To create this dish, you need cornmeal, cheese, meats, or vegetables. Firstly, mix cornmeal with salt and water and shape it into a patty-shaped dough. Cook it on a griddle until it’s golden brown, then slice it open, which is where you’ll place the other ingredients.

9. Spanish Churros

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Churros are one of the most popular Spanish desserts. To make the dough, combine water, butter, and flour, then pipe the mixture into hot oil. Fry the dough until it’s golden, then roll it in sugar and cinnamon. For extra sweetness, serve the churros with a chocolate dipping sauce.

10. Italian Arancini

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If you have leftover risotto, you can make arancini. First, use the leftover risotto and form it into a ball with a piece of mozzarella inside. Coat it in breadcrumbs and fry until golden. That’s one delicious way to make use of leftovers.

11. French Crepes

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These extra slim versions of a pancake are another tasty treat you can find being served on the streets, and they’re straightforward to make. So, if you want to cook one, create the batter with flour, eggs, milk, and a pinch of salt. Next, add the mix into a skillet and spread it so it remains thin. Cook it until it’s lightly brown, and add your ingredients. From delectable chocolate sauce to sweet fruits, it’s up to you!

12. German Pretzels

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If you’re wondering how to cook delicious chewy and soft pretzels, here’s how. Begin by making the dough, which is a mix of flour, yeast, and water. Then, after shaping it into a pretzel and briefly boiling it in a pot of water and baking soda, bake it until the pretzel looks golden. Finish it off by sprinkling coarse salt and serving it with cheese dip.

13. Lebanese Falafel

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Falafel is a common street snack in the Middle East. It is vegan and bursting with flavor. Add garlic, herbs, spices, and soaked chickpeas to a bowl and mix. Form into balls and cook until crispy. Serve with fresh vegetables and tahini sauce on a pita.

14. Turkish Kebab

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Kebabs are a staple in Turkish cuisine and are known for their juicy, flavorful meat. To cook this delicious dish in your kitchen, start by marinating skewered chicken, lamb, or beef in yogurt, spices, and garlic. Cook on the grill until well done and gently browned. Serve with rice, flatbread, and a selection of dips and salads.

15. Israeli Shakshuka

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Shakshuka is a comforting dish that’s also really simple to make. Cook a tomato sauce flavored with onions, peppers, and spices. Then make wells in the sauce, where you’ll crack eggs. Lastly, cover it and let it cook until the eggs are perfectly poached. Serve the shakshuka with crusty bread that will soak up that rich sauce.

16. Egyptian Koshari

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A popular staple of Egypt, kosher is a complete and aromatic vegetarian street meal. To bring the taste of Egypt to your kitchen, begin by layering cooked rice, lentils, and pasta in a dish. Top with a spicy tomato sauce, crispy onions, and chickpeas.

17. New York Hot Dogs

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New York hot dogs are a staple in the city for all its residents and are popular outside the city, too. Now, begin by grilling sausages and serving them in a bun and top it with mustard, sauerkraut, and onions.

18. Louisiana Beignets

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Beignets are a New Orleans delicacy that is deliciously light and fluffy. To make them, combine flour, sugar, and yeast to form a dough, then roll it out and cut it into squares. Dust the freshly fried pastry with powdered sugar and serve hot.

19. Philly Cheesesteaks

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A Philly favorite, cheesesteaks are rich and decadent, ideal for a satisfying lunch or dinner. Sauté thinly sliced beef with onions and peppers, then pile the mixture onto a hoagie roll and top with melted cheese.

20. California Fish Tacos

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If you’re looking for a more healthy and light meal, you’ll enjoy this recipe for fish tacos, a staple of California. Place fish fillets on soft tortillas after grilling or frying them. Add some lime juice, creamy sauce, and cabbage slaw on top.

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